CYC Hospitality Facilites - Sample
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Starters
Smoked Duck and
Oranges £5.75
Avocado &
Crab Salad £5.50
Deep Fried Baby
Camembert £5.50
Meat
Dishes
Lamb Fillet Wellington
£15.75
Chicken Asparagus
& Brie £10.25
Roasted Rump of
Lamb` £14.50
Fish
Dishes
Fillet of Sea
Bass £12.50
Seared Herb Crusted
Salmon £10.25
Vegetarian
Dishes
Asparagus, cherry
tomato & brie
tart £9.75
Mushroom &
Spinach Lasagne
£9.75
Desserts
Chocolate &
Toffee Profiteroles
£4.80
Hot Apple Pie
£4.20
Crème Brule
with Wild Berries
£4.80 |
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Three
Joint Carvery
Roast Beef, lamb
and pork, roast
potatoes, fresh
vegetables,
Yorkshire pudding
and gravy £14.50
Hot
Fork Buffet £16.00
with a choice
of traditional,
oriental
or Indian dishes
Cold
Buffet £18.00
consisting of
a selection of
cold meats,
salmon, quiches,
hot new potatoes…
Finger
Buffet £9.00
consisting of
assorted sandwiches,
puff pastry assortment,
quiche…
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